5 SIMPLE TECHNIQUES FOR OPOR AYAM LEBARAN

Though It truly is a standard dish, not a whole lot is understood about the origins. Some say it was made by Javanese elite being an providing to their kings in pre-Islamic periods, but that is only one idea. Theses days several serve it in the course of Eid al-Fitr, but will also being an daily meal.Trik buat adonan tempe goreng pakai 1 bahan, ren